Here's how I made my delicious tall card :
- I measured out my card base for 9"x4" (fits inside a standard #10 envelope....yay!)
- I cut out two 8.25"x3.25" rectangles for my card front and inside background.
- I used my fun Doodlecharm Cart to cut the base for the ice cream cone at 5".
- I then used the shift command for the ice cream to make my chocolate, mint, strawberry ice cream and cherries at 5"
- I then used a hole punch and cut "chocolate" circles in half to create my chips for the mint chocolate chip ice cream.
- The George Basic Cart was used to make out my UMM (at this point Im totally craving ice cream...hehehe).
- I glued all the items to my card stock and finished off the ice cream cone with some "sprinkles" (i.e. glitter glue).
- End result - a card that will make your mouth water.
Thanks for visiting my blog!

(Saving up for new camera and some more cartridges is def. in the future.)

Thank you so much for playing in my Fun Fold Card challenge, but also for the easy to understand instructions too. Your ice cream card is yummy! Love it! Hugs, :) Janis
ReplyDeleteHello!! Thanks for visiting my blog! A blog hop is whwn a bunch of bloggers arrange a theme/project type/etc and they all make something that fits that theme. They are usually hosted by one blogger and you start at his/her blog to see the project and leave a comment. Then you 'hop' to the next blog in the list to see their project etc... It is a great way to get new ideas and there is usually plenty of blog candy up for grabs! Hope you stop by to check it out!! :)
ReplyDeleteSuper cute card also!!!